Stuffed Tomatoes

Serves 12-20

BLT's

6-10 Roma Tomatoes

1 Lb. Bacon - cooked and crumbled

1/2 cup mayonnaise

1/3 cup green onion - chopped

3 T grated Parmesan Cheese

2 T Fresh Parsley

Mix all ingredients together

Shrimp Filling

6-10 Roma Tomatoes

8 oz.. cream cheese, softened

1/4 cup ketchup

1 heaping t dried dill weed

1/2 t garlic powder

1/3 pound cocktail shrimp

Mix together until well blended. Fold in cocktail shrimp.

To Assemble:

Slice tomatoes in half and scoop out insides. Discard seeds. If the tomatoes won't sit up-right, slice a small section off the bottom. Turn upside-down on a paper towel and let drain for 20-30 minutes. Fill and chill for 2-4 hours before serving.